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Winery: Domaine La Barroche Grapes: Shiraz/Syrah, Grenache, Mourvedre Region: France / Rhone Valley / Southern Rhône / Châteauneuf-du-Pape Wine style: Southern Rhône Châteauneuf-du-Pape Red
Winery : Domaine La Barroche Grapes : Grenache Region : France / Rhone Valley / Southern Rhône / Châteauneuf-du-Pape Wine style : Southern Rhône Châteauneuf-du-Pape Red Allergens : Contains sulfites
Brambly red and black fruits and petrolly earth on the nose. The palate is full bodied, medium plus acid and nice complexity and balance with a lengthy finish. Notes on the palate are wide ranging. Plum, sage, crushed blueberry, black cherry and brambles with cassis, earth and flinty minerals. Perfectly paired with chicken wrapped with herbs, cheese, pork...
Rs4,087.00
Deep concentration of dull dark ruby (dull is good here!) Dry BlackBerry skin, Ripe black plum, black pepper, black olive, blackcurrant leaf and meaty notes. Lean body with great freshness and structure. Polished earthy tannins. Well balanced and integrated Alcohol Subtle hints of black olive, tobacco and dark chocolate on the finish. Complex, full-bodied...
Winery : Domaine Jean Chauvenet Grapes : Pinot Noir Region : France / Bourgogne / Côte de Nuits / Nuits-Saint-Georges / Nuits-Saint-Georges Premier Cru / Nuits-Saint-Georges 1er Cru 'Les Vaucrains' Wine style : Burgundy Côte de Nuits Red Allergens : Contains sulfites
Léon Beyer’s Alsace Pinot Noir, like it’s Burgundy relative, full of red fruit flavours raspberry, blackcurrant, cherry. The ‘Comtes d’Eguisheim’ cuvée is from the best slopes, mostly ‘grands crus’, and is produced only in good years. It displays maturity, outstanding fruitiness, and exceptional quality.
Allegrini Amarone Della Valpolicella Classico is produced from ripe grapes that have been left to dry before vinification, this rich, suave wine features port-like aromas and flavors of chocolate, cherry, spice and smoky plum. Revealing tremendous depth of fruit, with a supple, complex finish.- Sold by Red & White
Rs1,476.00
Well-structured wine, with a soft, long and persistent finish. Brilliant ruby red in color, with a pleasant scent of wild berries. Dry and velvety on the palate, it is characterized by a bitter almond finish. Pairs perfectly with roasted meats, particularly guinea fowl, pork, goat and lamb. Delicious with mushroom-based dishes and medium-aged cheeses.
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