France

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Rs4,126.00
 The Haut-Bergey 2010 has a very concentrated bouquet with dense blackberry, briary, crushed stone and tobacco on the nose that unfolds in the glass. The palate is medium-bodied with chewy tannins on the entry. There is a lot of extraction here, but it is in tune with the acidity and the structured finish has plenty of vibrant red fruit and energy to see...
Winery: Château Pavie Grapes: 70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon Region: France / Bordeaux / Libournais / Saint-Émilion / Saint-Émilion Grand Cru Wine style: Bordeaux Saint-Émilion Alcohol conten: 14.5%
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